DOMREMY HALL POLICIES AND PROCEDURES
HALL AREA
- All tables are to be wiped and put back
- All chairs are to be put back
- Floor - swept & all wet spots mopped
- Decorations - anything you put up, you take down. Remove all staples, tape, stiky tack etc.
- All garbare bags can be put in the wodden container outside the west kitchen doors.
KITCHEN
- Garbage is to be put out in the large wooden container outside the west kithchen doors. Please do not make bags too heavy to carry. Garbage tags will be placed on garbage when picked up.
- Leave the kitchen as found e.g. no dishes left in sink; counters and surfaces wiped.
BATHROOM
- Pick up loose papers on floors and ensure the toilets are flushed.
BAR
- Rinse all jiggers in WATER ONLY.
- Clean up bar area.
OVERALL
- Ensure the fans and lights are turned off and the furnace is turned down
- Lock & Secure all doors
- Return the Keys